Site Quality Manager – Indiana


Manage and ensure food safety and quality of all ingredients packaging and finished products. Take responsibility and accountability for the safe and effective use of materials and equipment and ensure compliance with defined policies and procedures including regulatory, GMP’s, HACCP, and GFSI. SOP’s. Fulfill role of company Practitioner for a GFSI recognized Quality System developing, validating, verifying and maintaining that system. To assume responsibility for the oversight and management of facility sanitation and pest control programs. Train and mentor employees towards individual and team continuous improvements.


Company Profile:

This facility manufactures a variety of well-known food products. They are expanding operations across the country to satisfy the consistent demand of today’s growing market. They take pride in manufacturing the highest quality products by utilizing advanced production technology in conjunction with top notch quality control guidelines. They are looking for talent that can grow with the company. They bring an excellent home work life balance, making this an incredible opportunity to become part of an amazing team.

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